Industrial
Methylated Spirits (IMS)
(Hydrous and Anhydrous)
CHARACTERISTIC |
GRADE |
||||||
Parameter |
Units |
IMS 94 |
IMS 95 |
IMS 96 |
IMS 99 |
IMS 100 |
Test Method |
Alcohol content | % volume at 20 °C |
93.8 max 93.4 min |
95.1 max 94.7 min |
96.1 max 95.7 min |
99.5 max 99.1 min |
100 max 99.7 min. |
OIML |
Water content | % mass | 9.8 max | 8.0 max | 6.6 max | 1.43 max |
0.5 max |
BS 2511:1970 |
Acidity | % mass as acetic acid (fixed) |
0.003 max (30 p.p.m) |
0.003 max (30 p.p.m) |
0.003 max (30 p.p.m) |
0.003 max (30 p.p.m) |
0.003 max (30 p.p.m) |
BP Amoco Chemicals method |
Total carbonyls | % mass as acetaldehyde |
0.1 max (1000 p.p.m) |
0.1 max (1000 p.p.m) |
0.1 max (1000 p.p.m) |
0.1 max (1000 p.p.m) |
0.1 max (1000 p.p.m) |
BS 6392/3 ISO 1388/4 |
Appearance | Clear and free from suspended matter |
Clear and free
from suspended matter |
Clear and free
from suspended matter |
Clear and free
from suspended matter |
Clear and free
from suspended matter |
BP Amoco Chemicals method | |
Color | Hazen |
20 max |
20 max |
20 max | 20 max |
20 max |
BP Amoco Chemicals method |
Miscibility with water |
Complete |
Complete
|
Complete
|
Complete
|
Complete
|
BS 6392/9 ISO 1388/12 |
|
Residue on evaporation | % mass |
0.010 max (100 p.p.m) |
0.010 max (100 p.p.m) |
0.010 max (100 p.p.m)
|
0.010 max (100 p.p.m)
|
0.010 max (100 p.p.m)
|
BS 4524:1983 ISO 759:1981 |
Notes